Interesting variations to your favorite recipes

Fusion food, a mix and match of regional and international cuisines, is one of the most popular food trends in today’s world. It can also mean a perfect blend of different ingredients and cooking techniques to create a delicious fusion of flavours. These days a lot of exotic and foreign ingredients are teamed up with our very own desi ones to create a magic for the palate. The best part is, fusion food is not limited to the ingredients or cooking methods, it’s also how you present and enjoy a dish with innovative variations of your own.

 

Let’s dive into this creative world and discover some interesting variations to our most favourite recipes of all times.

 

1.      Mushroom Cappuccino

The first question that will strike your mind when you hear about this recipe is whether it is a mushroom flavoured coffee or a soup recipe? To be honest, it is difficult to answer that. Let’s call it a fusion of both instead. A hot cup of mushroom soup with light, creamy and frothy foam on the top, finished with some cinnamon powder – just like the good ol’ cappuccino. As good as it sounds, you will never know what you’re missing out until you try this one out!


 

2.      Palak Paneer Dosa

Dosa and palak paneer combined together makes this awesome fusion. Making this recipe is super fun and easy too. Spread the dosa batter on the tawa, add some masalas, spinach puree and grate some cottage cheese, wait till it’s cooked perfectly and serve hot. Sounds amazing, doesn’t it? Hearty and lip-smacking dish prepared with two of your favourites. Try it today!



 

3.      Butter Chicken Biryani

Butter Chicken is ought to be one of the most loved non-vegetarian curries, not just in bharat but abroad too. This sweet and spicy curry holds a ton of flavours along with succulent chicken. And what if we told you that you can bring the magic of butter chicken into your biryani? Here’s a delectable biryani version which is going to be a favourite to you in no time!



 

4.      Chapatti Lasagna

Lasagna is one of the most popular pasta recipes savoured all over the world. Leftover chapattis layered with white sauce, potato slices, a spicy mixture and chunks of mozzarella cheese, baked till perfection makes this delicious fusion. This Indian version of the classic Italian dish is modified to make it healthier and it is going to leave you with an empty plate in a matter of minutes!



5.      Samosa Sandwich

This sandwich will probably be one of the most unique ones you might have ever tried. A sandwich stuffed with the beloved samosa and served like a mazedaar chaat. If you’re looking for a quick and easy way to treat your taste buds, I highly recommend this recipe for you. Even the kids are going to love this one.



 

6.      Basundi Pannacotta

Fusion cooking stands incomplete without a mithai. So, here’s a classic Italian dessert with a fabulous Indian makeover – Basundi Pannacotta. The cardamom spiced custard topped with fresh grapes, kiwi and fresh mint will be a surprise for your taste buddies. This recipe is a reasonable example of why fusion food is too good to be missed out on!



 

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